Listen to Grating the Nutmeg Episode 61!

State historian Walt Woodward interviews Keith Stavely and Kathleen Fitzergerald about traditional holiday recipes.

Find the recipes here!

Savory

Connecticut Thanksgiving Chicken Pie

Mince Pie

Roast Venison

Roast Capon

Sweet

Apple Pie

English Plum Pudding

GRATING THE NUTMEG, THE PODCAST OF CONNECTICUT HISTORY

Marlborough Pie

Pippin Tart

Plumb Cake

Puff Pastry

Pumpkin Pie

Short Pastry